Garlicky Greek Chicken

This garlicky grilled chicken recipe is a great way to enjoy the rich flavors of Greek food. When herbs, garlic, and a tangy yogurt sauce come together, they make a delicious dish that's great for any BBQ.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1/2 teaspoon paprika
• Salt and black pepper to taste
• Juice of 1 lemon
• 1/4 cup plain Greek yogurt
• 2 tablespoons red wine vinegar

Instructions:

Olive oil, oregano, thyme, rosemary, paprika, salt, and black pepper should all be mixed together in a bowl

Pour the marinade over the chicken breasts that are in a plastic bag that can be closed again

Put the bag in the fridge for at least two hours, or overnight for the best results

Set the grill on medium-high heat

Take the chicken out of the marinade and let the extra run off

Throw away the marinade

Put the chicken on the grill and cook it for 6 to 8 minutes on each side, or until the internal temperature reaches 74F 165C

For the sauce, mix lemon juice, Greek yogurt, and red wine vinegar in a small bowl while the food is cooking

The Greek yogurt sauce should be served on the side with the grilled chicken

Have fun with your tasty Garlicky Greek Chicken!